Cooking With Corbs is back, and will be coming to you once a month until school begins in the fall. This week, Corbs and Becky embark on a journey to make a delicious Chocolate Mousse Cheesecake! The perfect time to practice, as it will make a decadent dessert for Father’s Day this June!
Remember to tag #ferniefix and #cookingwithcorbs so we can see what you’re cooking at home, and have a great week!
For the crust: